Kalipatti Sapota

Kalipatti Sapota

Widely considered the gold standard variety across India, this highly commercial cultivar produces medium-sized, oval fruits with a smooth, thin skin. The deep-brown pulp inside is exceptionally sweet, meltingly soft, and less gritty than other varieties. Featuring a distinct spreading canopy with dark green leaves, grafted trees thrive beautifully in large containers and begin fruiting in just 1 to 2 years

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