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A legendary North Indian cultivar heavily prized for its distinct, intensely sweet, and slightly tangy flavor with a strong turpentine-like aroma. It produces oval, medium-sized fruits that uniquely retain their vibrant green skin even when fully ripe. The fiberless, firm flesh is a rich, yellowish-green. Grafted trees respond beautifully to regular pruning, making them excellent candidates for large container planting, and they begin fruiting in 2 to 3 years!
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